Public may submit events for inclusion on our event calendar. Events must be held in the region served by the Stayton Sublimity Chamber OR events affliated with their local members. They must be open to the public. Only Chamber members may submit events related to their business. For questions call the Chamber office at 503-769-3464. To submit an event click Submit New Event below.
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Sparkle of Excellence Awards Dinner sponsored by Job Growers Incorporated
Name:
Sparkle of Excellence Awards Dinner sponsored by Job Growers Incorporated
Date:
April 2, 2013
Time:
5:30 PM - 8:30 PM PDT

Event Description:
The annual Sparkle of Excellence awards dinner sponsored by Job Growers Incorporated will be held on Tuesday evening April 2 at the Salem Conference Center in the Santiam room. Job Growers Incorporated, the local workforce investment board serving Marion, Polk and Yamhill counties, will honor individuals and businesses who strive to better their own lives and the lives of everyone in the community through workforce training.
Get ready to bid! At the Sparkle of Excellence Dinner, we will be conducting a silent auction. Items donated through local businesses will help raise funds for youth scholarships. It will be your chance to get a great deal and support local youth at the same time. Awards presented will include the Mary Pearmine Workforce Leadership Awards, the Charlie Schuler Scholarships, and other awards. This event is always inspirational and fun!
~ It’s not too early to call and reserve a table, seating is limited - (503) 581-1002 ~
Get ready to bid! At the Sparkle of Excellence Dinner, we will be conducting a silent auction. Items donated through local businesses will help raise funds for youth scholarships. It will be your chance to get a great deal and support local youth at the same time. Awards presented will include the Mary Pearmine Workforce Leadership Awards, the Charlie Schuler Scholarships, and other awards. This event is always inspirational and fun!
~ It’s not too early to call and reserve a table, seating is limited - (503) 581-1002 ~
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